The Best in Aspen-Snowmass Restaurants

Private Dining

The private dining rooms at TORO are intimate settings for family gatherings and events. Exuding classic mountain warmth and sophistication, the fine dining restaurant features a glimmering display kitchen.

For parties of 12+ or more or to reserve our private dining room call +1 970 923 8025 or contact by email.

Meet The Chef

Chef Richard Sandoval

Chef Richard Sandoval is a global pioneer in contemporary Latin cuisine. His career as a chef, restaurateur and entrepreneur also includes serving as a television personality, cookbook author, brand ambassador and philanthropist. He is internationally acclaimed for his innovative approach in combining Latin ingredients with modern culinary techniques to create award-winning flavors that span 50 locations and 4 continents.

A graduate of the Culinary Institute of America, Sandoval has earned many accolades over the course of his career including Mexico's “National Toque d ’Oro,” Bon Appetit’s “Restauranteur of the Year,” Cordon d'Or’s Business Leaders, a James Beard Semi-Finalist for “Outstanding Restaurateur” and received an Honorary Doctorate for Culinary Arts from Johnson & Wales University.

Chef Sandoval is commended for elevating Latin American dining in each market he has a presence with best-in-class concepts, with regular features in for introducing Latin cuisine to the UAE, Qatar and Serbia.