Menu
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(Menus presented are for sample purposes only and are subject to change due to seasonality and availability.)
TO START
Artisanal Rustic bread, Algarvian carrots, marinated olives with citrus, aromatic butter
Local Cured Cheese
TO SNACK
Grilled Calamari with Garlic and Aromatic Sauce
Truffle Fries with Parmesan
Chicken Fingers, Honey Mustard and Chipotle Mayo
Shrimp Tempura, Chilli and Garlic Mayo
Spiced Creamy Cashew Dip, Grilled Sourdough Bread
SANDWICHES
Chicken Piri-Piri, Tomato, Red Onion
Iberian Pulled Pork “Bifana”, Seia Cheese, Spicy Tomato Sauce
“Mirandesa” Beef Burger 200 G, Cheddar Cheese, Bacon, Pickled Cucumber, Caramelized Onion, Iceberg Lettuce
SALADS
Ombria Salad, Whole Wheat Fusilli, Fresh leaves, Cherry Tomato, Red Onions, Seasonal Fruit
Viceroy Salad, Buckwheat, Fresh leaves, Seasonal Vegetables, Cured Goat Cheese, Walnuts
ADD ON: Chicken, Falafel, Shrimp, Tuna Tataki, Plant Based Protein
MAINS
Ribeye, Spicy Chips, Tomato Salad and Jus
Gentile Organic Spaghetti with Prawns, Spicy Tomato, Coriander and Parmesan
Grilled Fish from the Market with Roasted Potatoes and Farm Vegetables
SIDES
Tomato Salad, Onion and Oregano
Green Salad
Vegetables from the Farm
Portuguese Roasted Potatoes
Fries
Rice
PIZZAS
Cheese and Tomato
Smoked Ham, Arugula and Red Onion Chutney
Truffle, Aspargus, black Olives and Mushrooms
Chicken, Corn, Goat cheese, green Olives
ADD ON: Red Onion, Ham, Smoked-Ham, Mushrooms, Peppers, Olives, Chorizo, Arugula, Shrimp,Truffle
TO FINISH
Orange Blossom Crème Brûlée
Chocolate Mousse, Maçanilha Olive Oil, local Fleur du Sel from Castro Marim and Hazelnut
Caramelized Pineapple Upside Down Cake, Date Caramel and Rosemary Ice Cream
Moist Egg Cake, Sheep Cheese Ice Cream
Typical “ Sericaia” and IGP Elvas Prunes
TO START
Artisanal rustic bread, Algarvian carrots, marinated olives with citrus, aromatic butter
Local Cured Cheese
TO SNACK
Traditional Cod Fish "Beignet" and Tomato Jam
Piri Piri Shrimp, Garlic and Lemon
Grilled Calamari with Garlic and Aromatic Sauce
Razer Clams “Bulhão Pato” Style
Black Pork Smoked Ham 100% acorn fed from Zambujal
Chorizo from Barrocal region roasted over “Medronho” Firewater
Spiced Creamy Cashew Dip, Grilled Sourdough Bread
Mushrooms “Bulhão Pato” Style
Farmer’s Salad, Charcoaled Vegetables, Sweet Potato, fresh Leaves and Miso dressing
SPOON IT
Vegetable Soup
Beef Tartar, Homedade Pickles, Egg Yolk, Herbal Mustard
FROM THE POT
RICES
Ombria Seafood Rice, Monkfish, Cockles, Old L´Eau De Vie Infusion And Coriander
Mushrooms “Cabidela” From Barrocal, Carolino Rice, Black Beans, Plant Based Protein and Cider Vinegar
FISH
Grilled Fish From The Market With Roasted Potatoes and Farm Vegetables
Codfish Cataplana, Sweet Potato, Onions, Bell Peppers and Coriander
Gentile Organic Spaghetti With Prawns Spicy Tomato, Coriander and Parmesan
SIDES
Tomato Salad, Onion and Oregano
Green Salad
Vegetables from the Farm
Portuguese roasted Potatoes
Fries
Rice
MEAT
Sirloin “Portuguese Style”, Smoked Ham, Handmade Chips, Garlic And White Wine Sauce
Spicy chips, Tomato Salad and Jus
Lamb Rumpsteak, Buckwheat, Dried Apricots, Toasted Nuts, Pomegranate And Fresh Herbs
Chicken Piri Piri, Homemade Fries And Tomato Salad
Slow Cooked Iberian Pork Cheek, Creamy Mashed Potato, Seasonal Veggies And Red Wine Jus
PIZZAS
Cheese and Tomato
Smoked Ham, Arugula and Red Onion Chutney
Truffle, Asparagus, black Olives and Mushrooms
Chicken, Corn, Goat cheese, green Olives
ADD ON: Red Onion, Ham, Smoked-Ham, Mushrooms, Peppers, Olives, Chorizo, Arugula, Shrimp, Truffle
TO FINISH
Orange Blossom Crème Brûlée
Chocolate Mousse, Maçanilha Olive Oil, local Fleur du Sel from Castro Marim and Hazelnut
Caramelized Pineapple up side down, Date Caramel and Rosemary Ice Cream
Moist Egg Cake, Sheep cheese Ice Cream
Typical “ Sericaia” and IGP Elvas Prunes
KIDS MENU
Soup of the Day
Pizza Margherita
Pasta Bolognese
Pasta Al Tomato
Catch of the Day, Basmati rice and Vegetables
Grilled Sirloin Beef, Basmati Rice and Vegetables
Oven Plant Based Nuggets, Basmati Rice and Vegetables
Oven Chicken Nuggets, Basmati Rice and Vegetables
Homemade Ice Cream (1 scoop)
WHITE WINE
Dona Niza Crato Branco
Dona Niza
Algarve
Arvad Negra Mole
Arvad
Algarve
Falésia Reserva Branco
Falésia
Algarve
Herdade Grande Antão Vaz
Herdade Grande
Alentejo
Vicentino Sauvignon Blanc
Vicentino
Alentejo
Esporão Reserva
Herdade do Esporão
Alentejo
Herdade do Freixo Reserva
Herdade do Freixo
Alentejo
PIRR Reserva
Herdade dos Toucinhos
Alentejo
Peripécia Chardonnay
Quinta do Cerrado da Porta
Lisboa
Ribeiro Santo Encruzado
Magnum Vinhos
Dão
Druida Reserva
Mira do Ó Vinhos
Dão
Arco d'Aguieira
Quinta da Aguieira
Bairrada
Pai Abel
Quinta das Bágeiras
Bairrada
Quinta de Foz do Arouce
Quinta de Foz do Arouce
Beira Interior
Quinta de La Rosa Reserva
Quinta de La Rosa
Douro
CARM Reserva
Casa Agrícola Roboredo Madeira
Douro
Redoma
Niepoort
Douro
Guru
Wine & Soul
Douro
Muros Antigos Alvarinho
Anselmo Mendes
Vinhos Verdes
Quinta de Santiago Reserva
Quinta de Santiago
Vinhos Verdes
Aphros Melissae Loureiro
Aphros Wine
Vinhos Verdes
Barbeito Verdelho Reserva
Barbeito
Madeira
Arinto dos Açores
Adega Cooperativa do Pico
Açores
RED WINE
Cabrita Negra Mole
Cabrita
Algarve
Sentido Paladar
Quinta dos Sentidos
Algarve
Arvad Negra Mole
Arvad
Algarve
Paxá Vinha dos Urzais
Paxá Wines
Algarve
Arvad Touriga Nacional
Arvad
Algarve
Dona Maria Regional
Dona Maria
Alentejo
Convento da Tomina
Francisco Nunes Garcia
Alentejo
Esporão Reserva
Herdade do Esporão
Alentejo
Terra do Zambujeiro
Quinta do Zambujeiro
Alentejo
Malhadinha Reserva
Herdade da Malhadinha
Alentejo
Freixo Family Collection
Herdade do Freixo
Alentejo
Página Touriga Nacional
Casa Romana Vini
Lisboa
Adega Mãe Terroir
Adega Mãe
Lisboa
Ribeiro Santo Grande Escolha
Magnum Carlos Lucas Vinhos
Dão
Fugitivo Bastardo
Casa da Passarela
Dão
Pape
Quinta da Pellada
Dão
Vadio Baga
Vadio Wines
Bairrada
Quinta das Bágeiras Garrafeira
Quinta das Bágeiras
Bairrada
Beyra Jaen
Rui Roboredo Madeira
Beira Interior
Prazo de Roriz
Prats & Symington
Douro
CARM Reserva
Casa Agrícola Roboredo Madeira
Douro
Passadouro
Quinta do Passadouro
Douro
Passagem Reserva
Quinta de La Rosa
Douro
Xisto Cru
Luís Seabra
Douro
Quinta da Leda
Casa Ferreirinha
Douro
Quinta da Gaivosa
Alves de Sousa
Douro
Quinta da Romaneira
Quinta da Romaneira
Douro
Quinta do Crasto Touriga Nacional
Quinta do Crasto
Douro
Aphros Ouranos
Aphros Wines
Vinhos Verdes
Barbeito Tinta Negra
Barbeito
Madeira
ROSE WINE
Barranco Longo Blush
Barranco Longo
Algarve
Arvad Negra Mole
Arvad
Algarve
Freixo Special Edition
Herdade do Freixo
Alentejo
Mar de Rosas
Casal Santa Maria
Lisboa
Bella Élégance Pinot Noir
Quinta de Bella
Dão
Quinta Nova
Quinta Nova
Douro
FORTIFIED AND DESSERT WINES
Late Harvest João Clara
João Clara
Algarve
Cabrita Moscatel 100 Anos
Cabrita
Algarve
Horácio Simões Excellent Roxo
Horácio Simões
Setúbal
Generoso Vila Oeiras Superior
Vila Oeiras
Carcavelos
2015 Morgadio da Calçada LBV
Niepoort
Porto
Niepoort Colheita 2008
Niepoort
Porto
Kopke Tawny 20 Anos
Kopke
Porto
2009 Taylors Vintage
Taylors
Porto
Kopke Dry White 20 Anos
Kopke
Porto
Barbeito Boal 10 Anos
Barbeito
Madeira
Barbeito Sercial 10 Anos
Barbeito
Madeira
