Dining & Nightlife

Viceroy Chicago is home to Somerset, a full-service restaurant for breakfast, brunch, lunch, and dinner, and Pandan, an intimate bar and lounge located on the 18th-floor rooftop, offering cocktails and small plates.

Yes. The hotel is surrounded by restaurants and bars throughout the Gold Coast, including options on State Street, Rush Street, and Oak Street. Somerset and Pandan are available on-site if you prefer to dine in.

Yes. Somerset serves breakfast every morning, offering a range of classic and seasonal dishes. Hotel guests can charge breakfast to their room for convenience.

Somerset is one of the Gold Coast’s go-to spots for brunch, with seasonal dishes served in a bright and stylish setting. Reservations are recommended, especially on weekends and holidays.

Yes.  Pandan is Viceroy Chicago’s 18th-floor rooftop lounge, featuring Southeast Asian–inspired cocktails, wine, small plates, and city views.

Additionally, Somerset on the main floor features a full bar with Mediterranean-inspired cocktails and curated wines.

Yes. In-room dining is available, including breakfast, all-day, and late-night options. You can view the menu on your guestroom TV by scanning the QR code or through the Viceroy App, where guests can browse menus and place orders directly from their device.

Yes. Viceroy Chicago offers private and semi-private dining and event options at Somerset and Pandan, along with select hotel spaces ideal for celebrations, brunches, and small group gatherings. 

To explore options, view floor plans, or submit an inquiry, visit the Gather page or contact the sales team directly.

Menus for both on-property venues are available online. You can view the full menu for Somerset and the cocktails and small plates menu for Pandan on their respective pages. Menus are updated seasonally.