December 29, 2023
Hours: 1:00 PM
The Tuna Ronqueo is much more than a simple culinary preparation: it is a celebration of culture, exquisite flavors, and natural beauty. Chef Julio prepares a selection of exquisite dishes using different parts of the tuna. From delicately sliced sashimi to tuna tartare with a blend of authentic flavors and spices, each bite offers a burst of freshness and culinary excellence. The sea breeze and the soothing sound of the waves create the perfect ambiance to enjoy this unique gastronomic experience.
Events are based on availability and subject to change.