Winter Restaurant Week

Location: Dovetail
Hours: 
Brunch: Saturday & Sunday: 11:00 AM - 3:00 PM 
Dinner: Sunday - Thursday: 5:00 PM - 9:00 PM (Bar 10:00 PM)
Dinner: Friday & Saturday: 5:00 PM - 10:00 PM (Bar 11:00 PM)
Cost: $25 2-Course Brunch / $35 3-Course Brunch / $40 3-Course Dinner / $55 4-Course Dinner

Winter Restaurant Week, presented by Restaurant Association Metropolitan Washington (RAMW), makes its return to the region second part of January. This winter some of the area's favorite restaurants are heating things up with prix-fixe multi-course $55 or $40 dinner + $25 & $35 brunch menus for the promotion. Offered at more than 200 restaurants in DC, Maryland, and Northern Virginia, RAMW's Winter Restaurant Week gives diners the opportunity to explore the local culinary community or revisit old favorites. As the regional dining scene continues to flourish, Restaurant Week is a celebration of the award-winning local chefs, innovators, and mixologists.

Reserve $25 2-Course Brunch

Reserve $35 3-Course Brunch

Reserve $40 3-Course Dinner

Reserve $55 4-Course Dinner