Citron Restaurant, located within the gates of the glamorous Viceroy Palm Springs, offers discerning guests from both nearby and far off locales a unique dining destination reminiscent of a bygone old-Hollywood era.
The space presents an elegant translation of the desert’s warmth and beauty into a premium dining atmosphere, highlighting its posh, minimalist yellow and white décor set against the backdrop of the San Jacinto Mountains. Complete with light and savory fare from distinguished Chef Patrice Martineau, the venue’s thoughtfully curated menu features contemporary small shareable plates infused with fresh savory and organic ingredients in a style drawing upon both traditional French and global influences and techniques.
To round out an unparalleled dining experience, guests of Citron are treated to an expansive collection of small-batch spirits, craft beers, global wine offerings and a rotating selection of classic and modern cocktails.
*Please note all dishes pictured are seasonal and may change without notice.