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Meet the Chef

Chef Banks White has extensive experience at Michelin-starred restaurants has instilled in him the finer touches and finesse that comprise high-quality dining. He is adept at utilizing simple techniques to make food stand out and was awarded, as the Executive Chef of FIVE, the distinction of Michelin Bib Gourmand. Chef White comes from Northern California where he deepened his appreciation for using local, organic products and the importance of working with local farmers. He pursued his passion for cooking and culture with extensive visits to Thailand, the Philippines, Hong Kong Malaysia, Cambodia, and Vietnam. Born and raised in Texas, Banks' journey with food started at the New England Culinary Institute in Montpelier, Vermont where he learned classical French techniques and developed a keen appreciation for sustainability movement.

Featured Events at Rambler

Wild Wednesday's Happy Hour

Every Wednesday ...

Rambler presents Wild Wednesday's Happy Hour from 3PM - 6PM every week.

San Francisco Pride Parade & Celebration

June 29, 2019 - June 30, 2019

The San Francisco Pride Celebration and Parade is the largest gathering of the LGBT community and allies in the nation.