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Playa La Ropa S/N
Zihuatanejo, Guerrero 40880 Mexico
T: +52 755 555 5500
F: 52 755 554 2758
Reservations:
866 905 9560

Executive Chef Avila

Executive Chef Avila

Prior to joining the team at Viceroy Zihuatanejo, Chef Avila, a native of Mexico, was the executive chef of a luxury boutique property in Guanajuato, Mexico, the Hotel Ecce Inn. His past experience includes executive positions with Lyford Cay Club, Nassau, Bahamas; M.S. Westerdam, Holland America Cruise Line; Allure of the Seas, Royal Caribbean International; St. Regis Hotel, Mexico City, and Four Seasons Hotel, Mexico City. He earned a ‘Certified Chef de Cuisine’ designation from the American Culinary Federation