Christmas Day Brunch
Thursday, December 25 | 11am - 4pm
Spend Christmas Day at CAST with a feast from Chef Tony's kitchen.
This year, the main attractions feature aged and slow roasted prime rib and the roasted ham that is smothered in spiced maple glaze. Accompanied by a whole host of vegetables, Caviar and smoked salmon, top off your indulgent afternoon with our decadent dessert selection and specialty cheeses and charcuterie.
Also, for the adults (and not the kids) house Mixologist congers up a Gingerbread Man and Candy Cane cocktails. Click here to view menu.
Buffet $65 per person, $25 per child 10 years and under.
Tax and gratuity not included in price. Reservations are recommended. 310-260-7511 or reserve online.
Christmas Eve Dinner
Wednesday, December 24 | 6:30pm - 9:30pm
Celebrate Christmas this year with a feast of seven fishes. Known as an Italian-American tradition, originating from southern Italy, our menu features traditional American cuisine with Italian flavors and flair.
The family style menu includes Kusshi oysters, dunganees crab toast, lobster risotto and more. Top off the evening with a dessert coffee and handmade limoncello. Click here to view the full menu.
$60 per person, plus tax and gratuities. Dinner reservations are recommended. Please call 310-260-7511 or reserve your table online.
New Year's Eve Twenty Fifteen
December 31 | 9pm - 1:30am
Ring in the new year with Viceroy Santa Monica, featuring a hosted bar and decadent hors d'oeuvres from Cast's Executive Chef Tony DiSalvo. Dance into 2015 with Los Angeles' top DJs spinning poolside. Countdown to an exciting 2015 at the hottest New Year's Eve celebration in Santa Monica. Purchase your tickets early. Event sells out every year.
- Live entertainment
- All you can eat bites CAST
- All you can drink
Tickets are $180 per person, inclusive of tax and gratuities. Black and gold attire recommended. Click here for more information or to buy tickets.