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120 W 57th Street
New York, New York 10019 USA
T: +1 212 830 8000
F: +1 212 830 8005

+1 888 673 3650


Weekday Hours: Breakfast & Grab+Go – 7am - 11am | Lunch – 11am - 3pm | Dinner – 5pm - 11pm | Bar – 11am - 2am

Weekend Hours: Breakfast & Grab + Go 7am – 11am | Brunch 11 am – 4pm | Dinner 4pm – 11pm

Cuisine: American

Kingside Restaurant

Scott Gerber, CEO of hospitality and nightlife company, Gerber Group brings his restaurant and bar expertise to Kingside, located at the new Viceroy Hotel on New York City's famed and bustling West 57th Street.

Kingside, located on street level of the hotel, features our version of New American Cooking, our renowned bar program of handcrafted cocktails. The accessible menu takes its inspiration from French, Italian and American cuisines, bringing together appetizers that include a variety of toasts, charcuterie and cheeses, salads and small plates. Larger entrees feature pastas, fish and meats with an emphasis on sharing, including some items such as a 32oz Cowboy Ribeye and a Roasted chicken meant to be ordered for two.

The wine program at Kingside emphasizes the global scope of the menu with an international selection of approximately 100 bottles of sparkling, white and red, offered by the half and full bottle, as well as the quartino.

The bar at Kingside located in the front of the restaurant features an extensive selection of regionally brewed craft beers, as well as a wide range of small batch spirits and liquors. The cocktail menu includes an ever-changing selection of innovative cocktails highlighting market fresh ingredients in addition to classic cocktails with a modern twist.

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  at Viceroy Central Park New York  
120 W 57th Street New York New York 10019 USA Map +1 212 830 8000