Barnes Bay
P.O. Box 8028
West End, AI-2640 Anguilla
T: +1 264 497 7000
F: +1 264 497 7100
Reservations: + 1 800 578 0283 (from the U.S.)

    Menus & Catering

    Viceroy Anguilla’s experienced culinary team provides unsurpassed cuisine and service for an unforgettable wedding affair. Our dedicated banquet kitchen will work with you to create a customized wedding menu that reflects each couple's tastes and preferences; below are sample menus, please contact us for a personalized quote.

    Breakfast

    CONTINENTAL BREAKFAST
    The Little Anguillan

    • Selection of Fresh Chilled Juices
    • Display of Sliced and Whole Fruit
    • Assorted Breakfast Pastries
    • To include Danish, Muffins and Croissants
    • Homemade Johnny Cake, Coconut Sweet Bread
    • Freshly Brewed Coffee, Decaffeinated Coffee, Selection of Teas
    • The Prickly Pear
    • Selection of Fresh Chilled Juices
    • To include Orange Juice, Grapefruit Juice and Cranberry Juice
    • Tropical Fruit Salad
    • Assortment of Cereals
    • Whole, Low Fat and Skim Milk
    • Selection of Low Fat Plain and Flavored Yogurt
    • House Made Granola
    • Selection of Oven-Fresh, Bakery Specialties
    • Bagels with Flavored Cream Cheese
    • Anguillan Rumcake
    • Freshly Brewed Coffee, Decaffeinated Coffee, Selection of Teas

    The Euro

    • Selection of Fresh Chilled Juices
    • Fresh Berry Selection
    • Individual Flavored Yogurts and Cereals
    • Chocolate & Almond Croissants, Bagels for Toasting
    • Cream Cheese, Sweet Butter, Honey and Fruit Preserves
    • Freshly Baked Scones with Fruit Compote
    • House Smoked Salmon with Traditional Condiments
    • Cheese Display with Dried Fruit and French Baguette
    • Freshly Brewed Coffee, Decaffeinated Coffee, Selection of Teas

    SPECIALTY ITEMS

    From The Pantry

    • Individual Assorted Yogurts
    • Assorted Dry Cereals with Whole and Skim Milk
    • Fresh Fruit Smoothies
    • Lemon Grass Infused Fruit Salad
    • Bircher Muesli with Nuts, Berries and Raisins
    • Fresh Assorted Berries
    • Selection of Cured Meats and Artisan Cheeses
    • Display of Atlantic Smoked Salmon, Bagels and Condiments

    From the Stove

    • Crispy Turkey Bacon Strips
    • Vermont Style Pancakes with Chocolate Chips and Powdered sugar
    • Belgium Waffles with Blueberry & Maple
    • Coconut French Toast with Whipped Cream and Maple Syrup
    • Cinnamon & Raisin French Toast with Fresh Berries
    • Scrambled Eggs with Chives
    • Scrambled Eggs Any Style with your choice of toppings
    • Chorizo Sausage, Pepper Jack, Bell Peppers and Scrambled
    • Eggs in a Flour Tortilla
    • Traditional Eggs Benedict on English Muffin

    YOUR SELECTION HOT BUFFET

    • Selection of Fresh Chilled Juices to Include Orange, Cranberry and Grapefruit
    • Display of Fresh Tropical Fruits and Berries
    • Individual Plain and Flavored Yogurts
    • Assorted Fresh Breakfast Pastries to include:
    • Danish, Muffins, Croissants and Bagels, Scones, Johnny Cakes, Cream Cheese, Sweet Butter and Fruit Preserves
    • An Assortment of Cereals, Dried Fruits and Bircher Muesli, Whole, Low Fat and Skim Milk
    • Freshly Brewed Coffee, Decaffeinated Coffee, Selection of Teas

    Hot Buffet Items

    • Scrambled Eggs with Cheddar and Chives
    • (Choice of Two)
      Country Style Turkey Sausage
      Apple Wood Smoked Crispy Bacon
      Crispy Turkey Bacon
      Grilled Virginia Ham
    • (Choice of One)
      Sweet Potato Home Fries
      Roasted Fingerling Potatoes
      Jerk Spiced Potatoes with Peppers and Onions

    HOT BUFFET ADDITIONS

    Traditional Eggs Benedict on English Muffin

    Cinnamon & Raisin French Toast with Fresh Berries

    Omelet and Eggs Station
    Wild Mushrooms, Tomatoes, Red Onions, Sweet Bell Peppers
    Scallions, Bacon, Chorizo Sausage
    Smoked Salmon, Ham, Baby Spinach,
    Shredded Cheddar and Swiss Cheeses

    Scottish Smoked Salmon Station
    Accompanied by Toasted Bagel, Cream Cheese, Capers,
    Chopped Red Onion,
    Chopped Chives, Diced Tomato, Sliced Hard Boiled Egg

    PLATED BREAKFAST
    The Scilly Cay

    • Fresh Chilled Juice
    • Traditional Eggs Benedict on English Muffin
    • Jumbo Asparagus, Truffled Hollandaise
    • Basket of Freshly Baked Breakfast Pastries, Muffins, Scones and Fruit Compote, Sweet Butter and Fruit Preserves
    • Freshly Brewed Coffee, Decaffeinated Coffee and Tea

    The Christopher Columbus

    • Fresh Chilled Juice
    • Scottish Smoked Salmon, Cream Cheese, Caper Berries,
    • Shaved Red Onion on Toasted Bagel
    • Basket of Freshly Baked Breakfast Pastries, Muffins, Scones and Fruit Compote
      Sweet Butter and Fruit Preserves
    • Freshly Brewed Coffee, Decaffeinated Coffee and Tea

    The Sir Francis Drake

    • Fresh Chilled Juice
    • Country Scrambled Eggs
    • Apple Wood Smoked Bacon
    • Sweet Potato Home fries
    • Grilled Tomato
    • Basket of Freshly Baked Breakfast Pastries
    • Sweet Butter and Fruit Preserves
    • Freshly Brewed Coffee, Decaffeinated Coffee and Tea
    • Fresh Chilled Juice

    BOXED BREAKFAST
    I

    • Freshly Baked Muffin, Croissant, and Danish
    • Sliced Fruit Cup
    • Apple
    • Individual Fruit Yogurt
    • House Made Granola
    • Individual bottle of Orange Juice
    • Freshly Brewed Coffee and Decaffeinated Coffee
    • Selection of Teas

    II

    • Freshly Baked Muffin, Miniature Danish, and Scone
    • Whole Fruit
    • Breakfast Cheese, Table Crackers, Dried Fruits and Mixed Nuts
    • Breakfast Sandwich
    • Bagel with Bacon, Ham or Sausage, Scrambled Egg
    • Individual Fruit Yogurt
    • Individual bottle of Orange Juice
    • Freshly Brewed Coffee and Decaffeinated Coffee, Selection of Teas

    ADDITIONAL BEVERAGE SELECTIONS

    • Freshly Brewed Coffee, Decaffeinated Coffee, And a Selection of Imported Tea
    • Freshly Brewed Iced Tea or Chilled Lemonade
    • Fresh Fruit Juices to include
    • Orange, Grapefruit, Cranberry and Apple
    • Chilled Anguilla-Style Fruit Punch
    • Assorted Regular and Diet Sodas
    • Premium Sparkling and Still Bottled Waters
    • Caribbean and Classic Inspired Fresh Fruit Smoothies
    • Fresh Grand Anguillan Green Coconuts on Ice

    Breaks

    • Assorted Freshly Baked Breakfast Pastries Include Danish, Muffins, Croissants
    • Pastry Chef’s Selection of Freshly Baked Jumbo Cookies
    • Assorted Bagels with Regular and Flavored Cream Cheeses
    • Sliced Tropical Fruit Display
    • Assortment of Whole Fresh Fruit
    • Jumbo Tropical Fruit Skewers with Coconut Yogurt Sauce
    • Display of Garden Fresh Vegetables With Caribbean Dips
    • Assorted Dry Snacks- Pretzels, Potato Chips, Tortilla, Deluxe Mixed Nuts
    • Tortilla Chips with Salsa and Guacamole
    • Freshly Popped Corn Kernels with Melted Butter, Sea Salt
    • Cheese Display with Chutneys, Dried Fruit and Sliced French Baguette

    Day Trips

    Sunrise Trip

    Boxed Breakfasts for 6 people, to include:

    • Freshly Baked Muffin
    • Sliced Fruit Cup
    • Apple
    • Individual Fruit Yogurt
    • House Made Granola
    • Individual bottle of Orange Juice
    • Freshly Brewed Coffee, Decaffeinated Coffee And a Selection of Imported Teas
    • 12 Bottles of small Fiji Water
    • 12 Assorted Sodas
    • 24 Assorted Beers, to include Carib, Red Stripe, Amstel Light,Heineken

    Afternoon Trip

    Boxed Lunches for 6 people, to include:

    • Chef’s Assortment of Sandwiches
    • Potato Chips
    • Pasta Salad
    • Whole Fresh Fruit
    • Fresh Baked Cookies
    • Chocolate Brownie
    • 12 Bottles of small Fiji Water
    • 12 Assorted Sodas
    • 24 Assorted Beers, to include Carib, Red Stripe, Amstel Light,Heineken

    Lunch

    BOXED LUNCHES

    The Barnes Bay Deli

    • Salads
    • Local Mixed Greens with Sweet Onion Dressing
    • Caprese Salad with Basil Pesto, Aged Balsamic
    • Caribbean Potato Salad
    • Deli Selections
    • Selection of Lunch Deli Meats and Cheeses to Include Jerk Rubbed Sliced Chicken, Smoked Virginia Ham, Honey Glazed Turkey
    • Sliced Sharp Cheddar, Swiss and Brie Cheese
    • Accompaniments
    • Sliced Tomatoes, Red Onion, Dill Pickles, Sprouts, Lettuce,
    • Mustard and Mayonnaise
    • Assortment of Sliced Bread and Rolls
    • Desserts
    • Guava Cheese Cake
    • Selection of Pastries and Tarts
    • Assortment of Home Made Cookies
    • Chocolate Brownie
    • Freshly Brewed Coffee, Decaffeinated Coffee and a Selection of Teas

    LUNCH BUFFETS

    The Mead’s Bay Deli

    • Local Garden Greens, Avocado, Mango, Passion Fruit Dressing
    • Mediterranean Salad with Feta, Olives, Cucumbers, Peppers, Oregano-Lemon Dressing
    • Penne Pasta Salad with Kalamata Olives, Cherry Tomatoes & Toasted Pinenuts
    • Hearty Sandwich Selections
    • Black Forest Ham on Sliced Rye, Grainy Mustard, Gruyere
    • Cheese & Cornichons
    • Tuna Salad with Green Onions, sliced Cheddar, Tomatoes on a Ciabatta Bun
    • Chicken Caesar Wrap with Aged Parmesan, Crisp Romaine
    • Lettuce wrapped in a Flour Tortilla
    • Genoa Salami and Spicy Capicola Ham, Lettuce, Tomato and
    • Pepper Jack Cheese on Baguette
    • Buffalo Mozzarella, Slices of Tomato and Watercress on Herb Foccacia
    • Desserts
    • Coconut Tart
    • Chocolate and Pear Bourdalou Tart
    • Tropical Fruit Salad, Lemongrass Syrup
    • Pineapple Rum Cake
    • Freshly Brewed Coffee, Decaffeinated Coffee and a Selection of Teas

    The Beach BBQ

    • Salads-Appetizer
    • Island Coleslaw Salad
    • Caribbean Potato Salad
    • Conch Fritters, Spicy Jerk Marinade
    • Buffalo Mozzarella Salad
    • Tortilla Chips, Guacamole, Salsa
    • From the Grill
    • Wagyu Burgers
    • All Beef Kosher Hotdogs
    • Jerk Chicken
    • Traditional Sides and Selection of Cheeses
    • Hot Buffet Items
    • Cajun Crusted “Catch of The Day”, Papaya Marmalade
    • Island Harbor Red Snapper
    • Herb Marinated Grilled Vegetables
    • Coconut Rice
    • Desserts
    • Peach Cobbler
    • Apple and Cinnamon Strudel
    • Flourless Chocolate Cake
    • Homemade Cookies and Brownies
    • Fresh Fruit Tartlets

    Hors D'Oeuvres

    Cool Entrance...

    • Spicy Gazpacho Shooter
    • Brie and Strawberry, Aged Balsamic
    • Parma Ham Basil, Roquefort, Fig
    • Smoked Salmon, Rye Bread, Chive Cream
    • Tomato, Mozzarella, Basil Pesto
    • Shrimp Ceviche with Mango
    • Whipped Goats Cheese, Herb Crouton
    • Lobster Morsels Mango Relish
    • Tuna Tartar, Sesame Oil
    • Beef Tartar with Truffle Aioli
    • Endive with Maytag Blue Cheese
    • Compressed Watermelon with Aged Balsamic
    • Vegetable Sushi Rolls

    Warm Welcome...

    • Chicken Satay with Spicy Peanut Sauce
    • Fried Artichoke with Cured Lemon
    • Lobster Bisque with Curry Croutons
    • Lamb Chop with Papaya Relish
    • Shrimp with Tomato-Ginger Salsa
    • Grilled Scallops with Crispy Pancetta
    • Mahi-Mahi Tortillas with Pico de Gallo
    • Shrimp Tempura with Chipotle Aioli
    • Kobe Sliders with Boursin Cheese
    • Conch Fritters with Sweet Chili Aioli
    • Crab Cakes with Smoked Tartar Sauce
    • Chicken Roti, Mango Chutney

    Minimum of 12 pieces for each selection

    Buffets & Stations

    Welcome to Anguilla

    Salads

    • Island Baby Greens, Mango, Avocado, Passion Fruit Dressing
    • Black Bean, Corn & Cilantro Salad
    • Conch Fritters, Spicy Mango Dip
    • Warm Sourdough and Assorted Dinner Rolls
    • Soup
    • Sweet Potato and Crab Chowder

    Hot Buffet Items

    • Cajun Crusted “Catch of the Day”, Carrot Ginger Coulis
    • Jerk Marinated Chicken Breast
    • West Indian Style Curried Goat, Lemon Grass
    • Grilled Crayfish, Lemon-Garlic Butter

    Sides

    • Pigeon Peas & Rice
    • Grilled Vegetables

    Carving Station *Carved to Order by Uniformed Chef

    • Jerk Rubbed Strip Loin

    Dessert Station

    • Sweet Bread and Pineapple Pudding
    • Red Velvet and Cream Cheese Frosting Cake
    • Home made Cookies and Brownies
    • Vanilla Caramel Flan
    • Freshly Brewed Coffee, Decaffeinated Coffee and a Selection of Teas

    The West End Buffet

    Salads

    • Cobb Salad with Blue Cheese, Avocado, Egg, Bacon, Cucumber,
      Artichoke & Spinach Dip With Pita Chips and Tortilla Crisps
    • Creamy Coleslaw Salad

    From the Grill *Prepared by a Uniformed Chef

    • All Beef Hotdogs
    • Wagyu Burgers
    • Chipotle Glazed Baby Back Ribs
    • Traditional Sides and Selection of Cheeses

    Carving Station *Carved to Order by a Uniformed Chef

    • Bourbon and Molasses Pork loin

    Hot Buffet Items

    • Pan Seared Grouper, Pommery Mustard Beurre Blanc
    • Buttermilk Fried Chicken
    • Create your Own Baked Potato Station, Sour Cream, Bacon, Cheddar Cheese, Green Onion

    Desserts

    • Pineapple and Mango Compote Crumbles
    • NY Style Cheesecake
    • Open Face Apple and Almond Tart
    • Homemade Cookies and Brownies
    • Freshly Brewed Coffee, Decaffeinated Coffee and a Selection of Teas

    The Seafood Buffet

    • Island Greens, Toppings, House Dressing
    • Oysters on Ice, Horseradish Sauce
    • Iced Jumbo Prawns, Cocktail Sauce, Remoulade
      Local Ceviche
    • Freshly Baked Rolls and Sweet Butter

    From The Grill *Prepared By a Uniformed Chef

    • Caribbean Lobster, Jerk Clarified Butter

    Hot Buffet Items

    • Grilled Skirt Steak, Cilantro Lime Chimchurri
    • Blackened Salmon
    • West Indian Prawn Curry, Cilantro
    • Grilled Vegetables
    • Roasted Sweet Potatoes, Olives and Parmesan

    Desserts

    • Lemon Meringue Pie
    • Lemongrass Crème Brulee
    • Spiced Bread and White Chocolate Pudding
    • Home Made Cookies and Brownies
    • Freshly Brewed Coffee, Decaffeinated Coffee and a Selection of Teas

    Set Menus

    Cold Appetizer

    • Serrano Ham and Watermelon, Goats Cheese, Balsamic
    • Carpaccio of Yellow Fin Tuna, Lemon, Chili, Sea Salt
    • Salmon Tartar, Cucumber, Micro Green
    • Goats Cheese and Pepper Terrine, Arugula Salad,
    • Asparagus Salad, Poached Quail Egg, Orange Reduction

    Warm Appetizer

    • Lobster Ravioli, Ginger Butter Chive Sauce
    • Grilled Prawns with Israeli Couscous
    • Seared Crab Cake, Red Pepper Coulis, Tomato Salsa
    • Sea Scallops, Cauliflower Puree, Curry Coconut Emulsion
    • Roast Quail Breast, Candied Beets, Roasted Artichokes, Citrus Reduction

    Fish and Poultry

    • Local Mahi Mahi, with Garlic-Chili, Salsa Verde
    • Red Snapper, Tomatoes, olives and Capers, Roasted Fingerlings, Tomato, Vinaigrette
    • Atlantic Salmon with Confit Fennel, and Herb Gnocchi
    • Organic Chicken with Sweet Potato and Andouille Hash
    • Muscovy Duck with Curried Lentils, Pearl Onions, Diced Vegetables
    • Grilled Caribbean Lobster, Vegetable Succotash, Coconut Curry Sauce

    Meat

    • Cumin Crusted, Lamb Loin with Bell Pepper-Chickpea Stew
    • Pork Chop with Baby Bok Choy, Sweet Potato Puree and Christophene Slaw
    • Filet Mignon with Garlic-Ginger Shitake Mushrooms
    • NY Strip, Lyonnais Potatoes, Asparagus, Pepper Sauce
    • Braised Kobe Beef Short Rib, Mustard Mashed Potatoes, Baby Vegetables
    • Glazed Veal Chop, Prosciutto, Dauphinois Potato, Sage Demi

    Dessert

    • Chocolate & Coconut Bounty with Pineapple Chutney
    • Raspberry Sorbet with Macaroon, Cointreau Sauce
    • Apple Tatin Tart, Vanilla Ice Cream
    • Passion Fruit and Blueberry Streusel
    • Flourless Chocolate Cake, Kumquat Confit

    Sweet Endings

    Dessert Stations

    The All-American

    • Mix Berry Pie, Grand Ma Apple Pie, Pear and Almond Tart
    • Devils Chocolate Food Cake
    • New York Cheese Cake, Strawberry Short Cake
    • Blueberry Crème Brulee
    • Banana Foster Pudding

    The Ice Cream Dream

    • Fruit Sorbets, Chocolate and Assorted Ice Creams
    • Toasted Coconut, Rum Infused Pineapple, Caramelized
    • Cashews, Crushed Oreos, M&Ms
    • Chocolate, Caramel and Strawberry Sauces
    • Maraschino Cherries and Whipped Cream

    Chocolate Fondue Station

    • Strawberries, Pineapple and Seasonal Fruit for Dipping
    • Homemade Marshmallows
    • Cheesecake Lollipop
    • Dark and Milk Chocolate Fondue

    Dessert Coffee Stations

    • Classic Illy Coffee Station
    • Freshly Brewed Coffee, Decaffeinated Coffee
    • Selection of Teas

    Around the World Coffee Station

    • Freshly Brewed IllY Coffee, Decaffeinated Coffee
    • Kahlua, Frangelico, Baileys, Sambucca, Irish Whiskey
    • Whipped Cream