Send Link to Mobile Phone

First Name:*

Last Name:*

Email Address:*

Mobile Number:

Confirm Mobile Number:*

You can send me a text message.

Email a Friend

Your Friend's Name:*

Your Friend's Email Address:*

Your Name:*

Your Email Address:*

Your Message:

Send me a copy

USE OF COOKIES

By continuing to use this site, I accept and agree to Viceroy Hotel Group's cookie policy.

Accept & Close

P.O. Box 131808
Yas Island, Abu Dhabi UAE
T: +971 2 656 0000
F: +971 2 656 0001
Reservations: +971 2 656 0700

Arrive

Depart

Suite Summer Delight
Ya Waterword and lunch or dinner.

Book your hotel stay easily online or change/cancel an existing reservation. You can also make reservations for any of our hotels or resorts via telephone 888 622 4567, or by contacting your travel professional.

Email:

Confirmation #:

Meet the Chefs of Yas Viceroy Abu Dhabi

Chef Michel Jost

Executive Chef Michel Jost had always dreamed of working at an iconic hotel such as Yas Viceroy Abu Dhabi, overlooking the Yas Marina Circuit, even back when he was completing his apprenticeship at the Culinary School of Geneva.

Chef Wafaei Al Zaham

Wafaei’s passion for cooking started as a child, when he would spend days in the kitchen with his mother as she prepared meals for family and guests at celebrations and feasts.

Chef Andrea Pastore

Andrea has traveled the globe, including his last five years in the United Arab Emirates, cultivating his skill in Italian specialties. He shares that the secret to his success is to “use simple and fresh ingredients with a hint of love.”

Chef Benoy Koshy

Chef Benoy’s childhood days were filled with the amazing flavors and smells of his mother’s home cooking, which sparked his passion for cooking.

Sous Chef Pradeep Kumar

Sous Chef Pradeep was lucky enough to learn his first steps, and his first steps in the kitchen, from his parents. To this day, Pradeep is proud to say that his mother still teaches him how to create and cook new dishes.

Chef Bayu Fidiyanto

Chef Bayu Fidiyanto has accumulated a vast experience in Southeast Asian dining. After having completed his training in Indonesia, he continued to demonstrate his interest and natural flair for the regional cuisine at establishments around the world.

Chef Idfan Meirza

Yas Viceroy Abu Dhabi is pleased to welcome Chef Idfan Meirza, the new head Chef of Kazu. Chef Idfan is an acclaimed Chef with a broad range of knowlegde and skills.

Chef Chintaka Wekadapola

Chef Chintaka Wekadapola started his career by successfully passing his studies in Switzerland and Germany, where he completed several specialization courses on Chocolate, Petit-Fours and sugar Artistics and artistic perfection courses, followed by a Traineeship in the pastry kitchen.